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2024-09-05
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Located in the buzzing Mong Kok district, this dimly-lit izakaya offers a wide array of Japanese cuisines, such as sashimi, kushiyaki, yakitori, deep-fried dishes, and more. While we noticed a funny smell lingered at the restaurant, our attention was diverted to the delectable dishes as soon as they arrived at our table. We selected the 𝑾𝒂𝒈𝒚𝒖 𝒉𝒂𝒎𝒃𝒖𝒓𝒈𝒆𝒓 𝒔𝒕𝒆𝒂𝒌 𝒄𝒖𝒕𝒍𝒆𝒕 𝒔𝒆𝒕 𝒎𝒆𝒂𝒍 and the 𝒈𝒓𝒊𝒍𝒍𝒆𝒅 𝒆𝒆𝒍 𝒅𝒐𝒏𝒃𝒖𝒓𝒊 from their 𝐛𝐮𝐲-𝐨𝐧𝐞-𝐠𝐞𝐭-𝐨𝐧𝐞-𝐟𝐫𝐞𝐞 𝐥𝐮𝐧𝐜𝐡 𝐬𝐞𝐭 ($298). Fried to perfection, the juicy patty was blan
We selected the 𝑾𝒂𝒈𝒚𝒖 𝒉𝒂𝒎𝒃𝒖𝒓𝒈𝒆𝒓 𝒔𝒕𝒆𝒂𝒌 𝒄𝒖𝒕𝒍𝒆𝒕 𝒔𝒆𝒕 𝒎𝒆𝒂𝒍 and the 𝒈𝒓𝒊𝒍𝒍𝒆𝒅 𝒆𝒆𝒍 𝒅𝒐𝒏𝒃𝒖𝒓𝒊 from their 𝐛𝐮𝐲-𝐨𝐧𝐞-𝐠𝐞𝐭-𝐨𝐧𝐞-𝐟𝐫𝐞𝐞 𝐥𝐮𝐧𝐜𝐡 𝐬𝐞𝐭 ($298). Fried to perfection, the juicy patty was blanketed in melted cheese, though it was quite heavy on the palate. The donburi featured a thick, luscious fillet atop a bed of fluffy rice, alongside a soft tamagoyaki.
The 𝒈𝒓𝒊𝒍𝒍𝒆𝒅 𝒃𝒆𝒆𝒇 𝒕𝒐𝒏𝒈𝒖𝒆 ($88) was done properly- grilled just enough to lock the meat juices in, resulting in a really nice chewy texture. We also ordered two fresh-off-the-grill kushiyaki which were simply divine.
𖧧 吉列三重芝士和牛漢堡扒定食 $298
𖧧 鰻魚玉子丼飯
𖧧 極上塩燒牛舌芯 $88
𖧧 舞茸豚肉卷 $68
𖧧 豚肉露荀卷 $58
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