68
5
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Restaurant: Mitsubaya
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
5
0
A rather cozy small restaurant I entered weeks ago without any expectations. Walking by during lunch hour and saw that the restaurant looks clean with comfortable seats and a menu with English on it~ ~~there are not much restaurants near my office building have proper English on the menu, so I give it a try. I like Japanese cuisines so I don't worry about the food, but I do always look for better service experience in common local restaurants, but it seems not an an easy task in small district l
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A rather cozy small restaurant I entered weeks ago without any expectations. Walking by during lunch hour and saw that the restaurant looks clean with comfortable seats and a menu with English on it~ ~~there are not much restaurants near my office building have proper English on the menu, so I give it a try. I like Japanese cuisines so I don't worry about the food, but I do always look for better service experience in common local restaurants, but it seems not an an easy task in small district like North point.....is that too much to ask for🤔

Anyways, a young man brought me to my seat and in surprise he responded quite fluently in English once he noticed that I prefer to use English
The restaurant was quite busy during lunch hour but the staffs were running it well in order--hot tea and menu was served right after I was seated and they did spare an eye on me to take my order when I was ready.
and a small plate of Japanese appetiser was served immediately after the order was made.

I had a tempura cold udon and a hot coffee. The food does reminds me of the taste that I had in Japan during travels. Not many Japanese restaurants here in HK did that, and they're all way pricier than this one! I'm satisfied with the lunch, the staffs are polite and will definitely visit again.

Saw later on that most of the staffs could speak English well!

They have proper dinner served with sake, Japanese whisky and beer at evenings. It will be a very good option if you're looking for a Japanese restaurant to chill in a inexpensive way
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-11-24
Dining Method
Dine In
Spending Per Head
$80 (Lunch)