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2022-01-05
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而家先得閒整合十二月份嘅review. 囡囡生日，我哋嚟咗UpperHouse呢度同佢食生日晚餐. 餐廳環境真係一流，環境浪漫，樓底高，坐得舒服，唯一可惜嘅就係枱同枱隔得太近。由於太近聖誕節，所以我哋order左Festive Menu，至於囡囡，我哋order左兒童餐比佢。Festive Menu:1️⃣Wagyu Beef Tartare with Black Truffle - 非常非常好味，材料新鮮，味道濃郁，配麵包食真係一流2️⃣Steam Turbot - 賣相非常吸引，可惜嘅係有少少overcooked，令到魚質偏鞋3️⃣Roast Duck Breast - 我覺得呢個係佢哋嘅signature dish，鴨胸後設，我未食過整得咁嫩口又Juicy既厚切鴨胸，呢一個真係必食4️⃣Earl Gery & Mandaron Mousse with Salted Chocolate Sorbet - 清清地為呢一餐畫上句號至於囡囡，我哋叫咗個雞肉粟米麵俾佢，類似雲吞麵，囡囡都食咗大半，味道都ok。
Festive Menu:
1️⃣Wagyu Beef Tartare with Black Truffle - 非常非常好味，材料新鮮，味道濃郁，配麵包食真係一流
2️⃣Steam Turbot - 賣相非常吸引，可惜嘅係有少少overcooked，令到魚質偏鞋
3️⃣Roast Duck Breast - 我覺得呢個係佢哋嘅signature dish，鴨胸後設，我未食過整得咁嫩口又Juicy既厚切鴨胸，呢一個真係必食
4️⃣Earl Gery & Mandaron Mousse with Salted Chocolate Sorbet - 清清地為呢一餐畫上句號
至於囡囡，我哋叫咗個雞肉粟米麵俾佢，類似雲吞麵，囡囡都食咗大半，味道都ok。
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