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2021-07-02
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Discovered @madburger_2020 near my office a while back and it’s still one of my top burger places in Wan Chai. It’s nice to see how the small shop has evolved with the menu expanding from 3 burgers to a total of 7 now (prices have also slightly gone up too though..)The signature burger is my go-to order, as it has all the essential ingredients but better. The juicy patty is made with 3 different cuts (chuck tender, short plate and short rib) from US Angus and local beef, ensuring a depth of flav
The signature burger is my go-to order, as it has all the essential ingredients but better. The juicy patty is made with 3 different cuts (chuck tender, short plate and short rib) from US Angus and local beef, ensuring a depth of flavor and textural nuances. The maple syrup caramelized onion, melted cheddar cheese, huge pieces of lettuce, fresh tomato slice, fluffy toasted Brioche buns, and pickles that are thoughtfully taken out - it’s really the details that make this classic burger worth the price tag.
They are also very considerate to provide disposable gloves so you don’t need to get your hands dirty.
Right Mad Burger
$80
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