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2019-05-23
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Have been wanting to try Fang Fang for a long time and when I was told about their new lunch menu, I grabbed my Central work buddy to come with me right away!I really like the chic decor and chill ambience here. The lunch menu is really good too. Just at $198 per head, you get 1 dim sum, a starter, a main course and a dessert of your choice. I also ordered a yuzu oolong iced tea cuz I’m a massive tea lover!Both soups we had were amazing! I especially like my sour & spicy soup, which was rich in
I really like the chic decor and chill ambience here.
The lunch menu is really good too. Just at $198 per head, you get 1 dim sum, a starter, a main course and a dessert of your choice. I also ordered a yuzu oolong iced tea cuz I’m a massive tea lover!
Yuzu Oolong Iced Tea
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Both soups we had were amazing! I especially like my sour & spicy soup, which was rich in flavour and they managed to strike a good balance between sourness and spicy flavours.
The spring rolls I had were delicious! Very crispy in texture and the mushroom fillings were very aromatic.
As for the main course, I had the Fang Fang Soy Chicken (+$50). It was seasoned with soy sauce and Chinese rose wine, where the alcohol has already evaporated yet the aroma of the rose wine remained. The chicken was super tender and the portion was huge!
Last but not least, we both had the red bean soup for dessert. I like how it’s not overly sweet and it was definitely a great choice to warm your stomach after a very filling meal!
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