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2024-10-04 622 views
Ordered mussels for starter, the tomato sauce was so good that I even dipped it with the bread after I finished with the mussels.Tried the new truffle menu, tagliatelle was cooked perfectly with tender beef and delicious truffle slices and sauce.Panna cotta had a strong milky sweet flavour paired with the berry sauce.I would also highly recommend the strawberry and hazelnut ice cream.Maia was serving our table and she has really good vibes and was really nice explaining the menu and recommending
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Ordered mussels for starter, the tomato sauce was so good that I even dipped it with the bread after I finished with the mussels.

Tried the new truffle menu, tagliatelle was cooked perfectly with tender beef and delicious truffle slices and sauce.

Panna cotta had a strong milky sweet flavour paired with the berry sauce.

I would also highly recommend the strawberry and hazelnut ice cream.

Maia was serving our table and she has really good vibes and was really nice explaining the menu and recommending dishes.

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-10-02
Dining Method
Dine In
Spending Per Head
$330 (Dinner)