350
31
15
Restaurant: Maison ES
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
148
0
2022-05-25 1277 views
愉快的晚餐,初嘗法國菜,食物精緻美味,環境地方優雅舒適,十分好的體驗,非常推薦!!細心地方:搓手液洗手液等係用Grown Alchemist🥰今次叫咗一個4-course dinner set同幾款單點菜式。食物會根據用餐次序順序逐項介紹😋餐包係法式蔥油包,口感似有啲濕潤嘅酸種包,配上XO沙茶醬牛油,味道好似沙嗲牛肉🤣· Foie Gras Egg Mustard(套餐)凍食嘅日式茶碗蒸,配料通常與蛋液混合蒸,但呢度係將配料鋪喺蒸好嘅蛋上面,鵝肝、海膽、日本舞茸菇、蕎麥。鵝肝好滑🥹,海膽鮮甜,舞茸菇有醃製好甜,蕎麥可以增加口感,整個配搭好夾,好好味!· Jet Fresh French Oyster on ice (單點)只有一款生蠔供應,新鮮而且夠凍!金屬味唔重,海水味適中,口感偏爽身,好貼心切埋帶子位,配2個汁,一款係tabasco加茄汁,另一款係紅醋加黑胡椒,剩係試咗tabasco茄汁,但有啲搶咗生蠔鮮味,加幾滴檸檬汁都夠了。· Kagoshima Chuck Rib Tartare(單點)餐廳主打Asian French,所以大部分菜式都帶亞洲風味,鹿兒島牛肉他他,配上鵪鶉蛋同
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愉快的晚餐,初嘗法國菜,食物精緻美味,環境地方優雅舒適,十分好的體驗,非常推薦!!
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細心地方:搓手液洗手液等係用Grown Alchemist🥰
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0 comments


今次叫咗一個4-course dinner set同幾款單點菜式。食物會根據用餐次序順序逐項介紹😋


餐包係法式蔥油包,口感似有啲濕潤嘅酸種包,配上XO沙茶醬牛油,味道好似沙嗲牛肉🤣
法式蔥油包
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· Foie Gras Egg Mustard
(套餐)凍食嘅日式茶碗蒸,配料通常與蛋液混合蒸,但呢度係將配料鋪喺蒸好嘅蛋上面,鵝肝、海膽、日本舞茸菇、蕎麥。鵝肝好滑🥹,海膽鮮甜,舞茸菇有醃製好甜,蕎麥可以增加口感,整個配搭好夾,好好味!
Foie  Gras  Egg  Mustard
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· Jet Fresh French Oyster on ice
(單點)只有一款生蠔供應,新鮮而且夠凍!金屬味唔重,海水味適中,口感偏爽身,好貼心切埋帶子位,配2個汁,一款係tabasco加茄汁,另一款係紅醋加黑胡椒,剩係試咗tabasco茄汁,但有啲搶咗生蠔鮮味,加幾滴檸檬汁都夠了。
Jet  fresh  french  oyster  on  ice
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· Kagoshima Chuck Rib Tartare
(單點)餐廳主打Asian French,所以大部分菜式都帶亞洲風味,鹿兒島牛肉他他,配上鵪鶉蛋同魚子醬,伴以米漿及亞麻籽脆片一同享用,牛肉以泰式紅咖喱調味,微辣,好味,食完意猶未盡🥹順帶一提,長形盛載容器係牛骨嚟🤫
Kagoshima Chuck Rib Tartare
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· Langoustine
(套餐)紐西蘭白肉蝦,三文魚子配薯仔mousse,另外有細細粒辣肉腸,綠色汁係用海藻整成,薯仔mousse好驚喜,好滑,不過我就唔太喜歡海藻味道,感覺太raw。
Langoustine
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· Soup du Jour
(單點)細心地一分為二上碟,名副其實龍蝦濃湯,龍蝦味超重好香,不過調味有啲重,偏咸。
龍蝦湯
23 views
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· Wagyu A3 Sirloin
(套餐)終於嚟到主菜啦,吉列A3和牛,好出色😻食落口一啲都唔生,好腍好軟,配溫泉蛋鰻魚汁食用,食用前記得要將溫泉蛋打散,伴碟係南瓜泡菜莎莎同迷你飯卷。
Wagyu A3 Sirloin
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· Spanish Pork Belly
(單點)豬腩肉配酸甜醬汁,中間係蘋果蒜泥,伴碟則以東坡肉做藍本,豬腩肉皮脆,但相比其他菜式較為失色。
Spanish  pork  belly
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· Coffee French Toast
(套餐)吐司浸完espresso ,有濃濃咖啡味,夠濕潤,配上奶茶雪糕及煉奶,連埋一齊食好似鴛鴦🤣呢個好好味⭐️⭐️⭐️另外餐廳都送上朱古力,為晚餐畫上完美句號。
Coffee  french  toast
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15 views
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今次晚餐消費大概人均$1000-$1200。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
法式蔥油包
Foie  Gras  Egg  Mustard
Jet  fresh  french  oyster  on  ice
Kagoshima Chuck Rib Tartare
Wagyu A3 Sirloin
Coffee  french  toast