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2024-04-09 5090 views
—🥯 Onion bun🐚 Scallop Ceviche🐮 Steak Tartare• 🥩 General Pico Black Angus T-Bone 35oz🍟 Fries Provenzal❤️🧀 Provoleta Mac ‘N’ Cheese—一直想試這間餐廳 忽然想吃扒就想起它了!🏇🏻餐廳裝潢以馬球為主題 店員都非常熱情有禮洋蔥包很好吃 暖暖香香的牛扒不錯 但這間餐廳的重點是side dish!🤩招牌薯條是必點! 最特別是它用了鴨油烹調 還帶點蒜香味非常香 好鬆脆! 超超超好吃 吃不停啊!❤️
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🥯 Onion bun
🐚 Scallop Ceviche
🐮 Steak Tartare

🥩 General Pico Black Angus T-Bone 35oz
🍟 Fries Provenzal❤️
🧀 Provoleta Mac ‘N’ Cheese


一直想試這間餐廳 忽然想吃扒就想起它了!
🏇🏻餐廳裝潢以馬球為主題 店員都非常熱情有禮

洋蔥包很好吃 暖暖香香的
牛扒不錯 但這間餐廳的重點是side dish!🤩
招牌薯條是必點!
最特別是它用了鴨油烹調 還帶點蒜香味
非常香 好鬆脆! 超超超好吃 吃不停啊!❤️


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-02-17
Dining Method
Dine In
Spending Per Head
$800 (Dinner)
Recommended Dishes
  • Fries  Provenzal