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2014-08-24
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It is my second time visiting this restaurant and both times I was involuntary. I study nearby so I am familiar with the restaurants in the vicinity, and this one is surely not my first choice.The appetizer was a salad or soup. Bread was served too, but that went with pesto sauce that was of low quality.The ribeye steak was okay but nothing extraordinary. Yet it still tasted way better than the sirloin.Notably, I asked for rare for my ribeye. It came out very thin and more than medium temperatur
The appetizer was a salad or soup. Bread was served too, but that went with pesto sauce that was of low quality.
The ribeye steak was okay but nothing extraordinary. Yet it still tasted way better than the sirloin.
Notably, I asked for rare for my ribeye. It came out very thin and more than medium temperature.
My friend who ordered her sirloin medium well had it medium rare instead. If they cant do it as per our orders, they should just not ask?
Overall, this restaurant serves very run of the mill western food. The only reason why it is popular among western restaurants in its area is it is cheaper. BUT I strongly recommend going to other restaurants nearby paying a bit of premium for way better food.
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