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2016-08-28 921 views
TasteThe quality of the food is overrated. You can get a better steak by using the Anova cooker.EnvironmentThis restaurant is too messy. Not a good place to have a conversation with your friend because it is so packed you can hear every single word clearly from your next table. ServiceThe lousy owner non-stop gossiping in a small environment makes me feel dizzy.HygieneThe kitchen door never close . Some smell keeps coming out from the kitchen. Some flying insects is all over the restaurant
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Taste

The quality of the food is overrated. You can get a better steak by using the Anova cooker.


Environment

This restaurant is too messy. Not a good place to have a conversation with your friend because it is so packed you can hear every

single word clearly from your next table.


Service

The lousy owner non-stop gossiping in a small environment makes me feel dizzy.


Hygiene

The kitchen door never close . Some smell keeps coming out from the kitchen. Some flying insects is all over the restaurant.


Value

Nothing but rip-off
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Date of Visit
2016-08-27
Waiting Time
90 Minutes (Dine In)
Spending Per Head
$600 (Dinner)