Video
Read full review
2023-06-24
760 views
Service is completely subpar, didn't even introduce the dishes. when I asked where is the lobster from, the server was clueless and ignored my question. Food is so so, the appetizers are ok. The chilled abalone in shaoxing wine is good. The deep fried pomfret is also ok. The sea cucumber is really not memorable. The signature roasted beef ribs is dry and bland. the fish is seasoned too sweet. lobster texture is not fresh and they tried to use lots of sweet chili sauce to cover it. The signature
Food is so so, the appetizers are ok. The chilled abalone in shaoxing wine is good. The deep fried pomfret is also ok. The sea cucumber is really not memorable. The signature roasted beef ribs is dry and bland. the fish is seasoned too sweet. lobster texture is not fresh and they tried to use lots of sweet chili sauce to cover it. The signature fried rice is just terrible, no flavors whatsoever.
I would recommend against going to this restaurant. There are plenty of better shanghainese cuisine in Hong Kong.
Post
