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Head Chef/ Sous Chef / Junior Sous Chef (屯門/ 青衣/ 葵芳/ 旺角)
$23,000-$32,000
Monthly (Negotiable)
初級西廚/高級西廚/Chef de Partie
$17,000-$23,500
Monthly (Negotiable)
初級西廚/高級西廚/Chef de Partie
$17,000-$23,500
Monthly (Negotiable)
Cafe 兼職咖啡師/侍應
$70-$90
Hourly (Negotiable)
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Beans午餐 💥 高質之選
2021-09-20 699 views
Beans嘅分店開左好多間啦~咁高質嘅食物梗係希望各區都可以享受到今日黎到大埔超級城Happy Friday要食好d!! ✌🏻⚪️ 黑松露軟殼蟹意粉 $78 ⚪️軟殼蟹剛炸好，幾脆，炸粉唔會好厚黑松露味唔夠濃，可以再多D午餐份量十分足夠💘🔴 蕃茄肉醬長通粉 $62 🔴朋友叫左呢個雖然唔係好特別，但酸甜度剛好🤣上菜時仲好熱，中規中矩啦🟡  黑松露薯條 🟡 叫任何主食加$25可以配一份薯條有黑松露同芝士味食埋薯條好夠飽啦😍跟餐仲有飲品叫左杯凍美式咖啡唔駛加錢Beans嘅檸蜜都值得推薦呀～🤗🤗
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Beans嘅分店開左好多間啦~
咁高質嘅食物梗係希望各區都可以享受到
今日黎到大埔超級城
Happy Friday要食好d!! ✌🏻
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⚪️ 黑松露軟殼蟹意粉 $78 ⚪️
軟殼蟹剛炸好，幾脆，炸粉唔會好厚
黑松露味唔夠濃，可以再多D
午餐份量十分足夠💘
黑松露軟殼蟹意粉
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🔴 蕃茄肉醬長通粉 $62 🔴
朋友叫左呢個
雖然唔係好特別，但酸甜度剛好🤣
上菜時仲好熱，中規中矩啦
蕃茄肉醬長通粉
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🟡  黑松露薯條 🟡 
叫任何主食加$25可以配一份薯條
有黑松露同芝士味
食埋薯條好夠飽啦😍
黑松露薯條
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跟餐仲有飲品
叫左杯凍美式咖啡
唔駛加錢
Beans嘅檸蜜都值得推薦呀～
🤗🤗
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-09-17
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$100 (Lunch)
Recommended Dishes
黑松露軟殼蟹意粉