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2013-04-13 1212 views
I have always wanted to get Taiwanese food from here but did not know where it was.Finally stumbled across it after dining at Keung Kee's for glutinous rice.The items I wanted to buy such as the frozen cake was not there so I ended up getting these lollipops because they looked interesting.It was a preserved plum embedded in candy, there was black sugar or malt and I couldn't decide so got both.It looks like a fossilized preserved prune!!The black sugar one tasted sugary and the malt one was my
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I have always wanted to get Taiwanese food from here but did not know where it was.

Finally stumbled across it after dining at Keung Kee's for glutinous rice.

The items I wanted to buy such as the frozen cake was not there so I ended up getting these lollipops because they looked interesting.

It was a preserved plum embedded in candy, there was black sugar or malt and I couldn't decide so got both.
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It looks like a fossilized preserved prune!!
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The black sugar one tasted sugary and the malt one was my favourite because the taste was less sweet.
The preserved prune was salty and sour.

I am not sure if this is a traditional sweet, but it is interesting having a preserved prune with candy!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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TakeAway