Bochord

Item: Bochord
Rating: 5
Author: usheroli

4.5

434 Reviews

Taste

Decor

Service

Hygiene

Value

36611

Causeway Bay

Above $801

French Fine Dining Steak House

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398

usheroli

Level4

245

可能臨近聖誕🎄，平日既LUNCHTIME時間都幾乎座無虛席呀😆🔹️4 Courses Lunch Meal🔹️🌟(Appetiser) Scottish Smoked Salmon & Calamari Roulade🌟用慢煮方式煮熟魷魚，再以三文魚做饀包在魷魚圈內，味道好新鮮🐙🐟;加埋溏心蛋，以食用花伴碟，夠哂精緻;配左墨西哥辣椒汁，即刻開胃哂~🌟(Soup) Hummus & Artichoke Bisque🌟好鍾意呢個湯呀!!Hummus 健康又有益，更令個湯增加口感；除左亞枝竹，仲有帶微酸既番茄，味道ICHIBAN🍲🌟(Main) USDA Prime Beef Tenderloin with Morels🌟通常MAIN有牛肉既我都會點🥩😂菜式佈置同樣花了不少心思，牛扒同新薯間住擺放，一口牛再一口薯，成個COURSE好快就食完喇🤭🌟(Dessert) Dessert of the Day – Lemongrass Mango Mousse🌟甜品靚到DUM一聲，靚到唔捨得食🥭追加🌟Cappucino☕🌟最後飲埋杯咖啡，對住個靚海景，再慢慢享受埋呢個下午☀️➡️廚師在擺碟上的用心真的值得一

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可能臨近聖誕🎄，平日既LUNCHTIME時間都幾乎座無虛席呀😆

🔹️4 Courses Lunch Meal🔹️
🌟(Appetiser) Scottish Smoked Salmon & Calamari Roulade🌟
用慢煮方式煮熟魷魚，再以三文魚做饀包在魷魚圈內，味道好新鮮🐙🐟;
加埋溏心蛋，以食用花伴碟，夠哂精緻;
配左墨西哥辣椒汁，即刻開胃哂~

🌟(Soup) Hummus & Artichoke Bisque🌟
好鍾意呢個湯呀!!
Hummus 健康又有益，更令個湯增加口感；除左亞枝竹，仲有帶微酸既番茄，味道ICHIBAN🍲

🌟(Main) USDA Prime Beef Tenderloin with Morels🌟
通常MAIN有牛肉既我都會點🥩😂
菜式佈置同樣花了不少心思，牛扒同新薯間住擺放，一口牛再一口薯，成個COURSE好快就食完喇🤭

🌟(Dessert) Dessert of the Day – Lemongrass Mango Mousse🌟
甜品靚到DUM一聲，靚到唔捨得食🥭

追加🌟Cappucino☕🌟
最後飲埋杯咖啡，對住個靚海景，再慢慢享受埋呢個下午☀️

➡️廚師在擺碟上的用心真的值得一讚，菜式好味係基本，滿足埋眼球需要就可以當係一件藝術品咁欣賞