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Restaurant: Butao Ramen (V Point)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level2
25
0
Butilicious
2023-03-12 59 views
I remember the days when there was a long winding queue to get a bowl of Raman on Wellington Street. As I recall, there was a limit of 300 bowls a day. Glad to share that the the quality of ramen has been maintained. There was no queue at the CWB store with a constant flow of customers. The menu is in English, Chinese and Japanese. It is easy to order with a selection of Original, Red and Black King. The ordering form is easy to understand giving you a selection of soup base, richness of flavou
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I remember the days when there was a long winding queue to get a bowl of Raman on Wellington Street. As I recall, there was a limit of 300 bowls a day. Glad to share that the the quality of ramen has been maintained. There was no queue at the CWB store with a constant flow of customers. The menu is in English, Chinese and Japanese. It is easy to order with a selection of Original, Red and Black King. The ordering form is easy to understand giving you a selection of soup base, richness of flavours, cut of pork (pork belly / butt), firmness of noodles etc.
I ordered the Red King. it was served in exactly the same way I remembered it when they first opened. The soup broth is rich and flavorful, the noodles (I ordered hard firmness) were chewy and perfect. I like to add seaweed and egg. The egg was cooked perfectly with a soft centred egg yolk that was creamy and rich.
The staff were helpful, friendly and polite, yet efficient.
What I most appreciate is that they have NOT increased their prices in an exorbitant way (Unlike some other ramen shops). This means it's a no- brainer to come for a quick bite!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-03-12
Dining Method
Dine In
Spending Per Head
$129 (Lunch)
Recommended Dishes
  • Red King