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cafe 搖身一變為居酒屋🏮🌙
2024-10-04 156 views
大坑書館街轉角位有一間綠色復古風門面的cafe YOUKA，除了是咖啡店，逢星期四至六晚上更搖身一變成為居酒屋🏮晚市主要由廚師(同時是老闆🤣）根據時令食材發辦，是次到訪有沙律、串燒、主食、燒物及甜品，以及由餐廳自家釀製的梅酒，每道餐點都感受到小店的用心💚 他們家的梅酒真的超好喝！梅酒由餐廳釀製五至八年不等，味道酸甜芳香，是一款優雅的梅酒，不過感覺其酒精濃度亦不低喔😌食物方面印象最深刻是燒和牛封門柳，粉嫩的和牛肉味濃郁有咬口、邊位焦脆🥩 燒扇貝的醬汁以自家製鰹魚湯和牛油製成，香口又美味！免治雞肉棒包着雞軟骨，配上蛋味香濃的日本曉蛋 ，味道與口感兼備🍳 甜品和菓子有黑糖吉士和抹茶紅豆兩款口味，味道有驚喜🍡
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大坑書館街轉角位有一間綠色復古風門面的cafe YOUKA，除了是咖啡店，逢星期四至六晚上更搖身一變成為居酒屋🏮

晚市主要由廚師(同時是老闆🤣）根據時令食材發辦，是次到訪有沙律、串燒、主食、燒物及甜品，以及由餐廳自家釀製的梅酒，每道餐點都感受到小店的用心💚
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他們家的梅酒真的超好喝！梅酒由餐廳釀製五至八年不等，味道酸甜芳香，是一款優雅的梅酒，不過感覺其酒精濃度亦不低喔😌
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食物方面印象最深刻是燒和牛封門柳，粉嫩的和牛肉味濃郁有咬口、邊位焦脆🥩
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 燒扇貝的醬汁以自家製鰹魚湯和牛油製成，香口又美味！
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 免治雞肉棒包着雞軟骨，配上蛋味香濃的日本曉蛋 ，味道與口感兼備🍳
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 甜品和菓子有黑糖吉士和抹茶紅豆兩款口味，味道有驚喜🍡
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Dinner