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2014-11-19
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with friends and colleagues, we came here for dessert after a quick lunch in central. we were intrigued by teh cakes on the counter.The Hitsthe krusty cheesecake was good. nice flavor and the soft cheese contrasted well with the crust.the ferrero rocher chocolate mousse cake was another hit. not too sweet, not too dark, creamy texture with the right oreo-like crust.The Missesred velvet was disappointingly dry. the cream cheese frosting was bland. such a waste.the what the fudge cake was a lot of
The Hits
the krusty cheesecake was good. nice flavor and the soft cheese contrasted well with the crust.
the ferrero rocher chocolate mousse cake was another hit. not too sweet, not too dark, creamy texture with the right oreo-like crust.
The Misses
red velvet was disappointingly dry. the cream cheese frosting was bland. such a waste.
the what the fudge cake was a lot of hype. someone thought about how it should look and attract attention more than what it should taste like. It has kit kat around the edges and m&ms on top. Those can't hide the mediocare cake underneath.
And the cakes aren't cheap. $40-65 for a slice
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