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2024-06-10
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Met up with my friends before heading to RG31, and decided to find this resto nearby Kowloon Bay for lunch. .I ordered Taiwanese Danzai Rice Noodles, which included braised pork, shrimp, meatball, pickled vegetables and a braised egg. The portion of rice noodles was plentiful, but the ingredients were not as generous. My sis got Crispy Pork Ribs with Rice Vermicelli. The pork ribs had a fragrant aroma, it would have been nicer if the were crispier. One of my friends opted for Braised Beef Tendon
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I ordered Taiwanese Danzai Rice Noodles, which included braised pork, shrimp, meatball, pickled vegetables and a braised egg. The portion of rice noodles was plentiful, but the ingredients were not as generous.
My sis got Crispy Pork Ribs with Rice Vermicelli. The pork ribs had a fragrant aroma, it would have been nicer if the were crispier.
One of my friends opted for Braised Beef Tendon and Brisket with Rice Vermicelli. Not sure about the flavour as I didn't try it.
Another had Crispy Chicken Chop and Braised Pork with Rice. The chicken was substantial and meaty, and it was quite juicy as well.
$55
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The resto was adorned with Taiwanese posters and lanterns, creating a nostalgic Taiwanese ambiance. The wooden chairs and tables added to the vintage atmosphere of the place as well.
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