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2018-02-09
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I seldom go to Kowloon City for a meal, but this time one of my mates wanted to try the cute eggs plain there, so we embarked on a journey for the chicken and eggs (literally).The signature eggs plain was neat and comfy, soft-baked eggs with a bacon crust. The dish comes with some freshly made potato wedges and toasts for oozy dippy enjoyment.The roasted chicken were a bit too charry on the skin, however the taste and texture were nice for a roasted chicken, not as good as a fresh chicken though
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The signature eggs plain was neat and comfy, soft-baked eggs with a bacon crust. The dish comes with some freshly made potato wedges and toasts for oozy dippy enjoyment.
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The roasted chicken were a bit too charry on the skin, however the taste and texture were nice for a roasted chicken, not as good as a fresh chicken though.
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