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Restaurant: Fairwood (The Lane)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
2012-08-04 55 views
The roast pork was too dry, but I was surprised to find some charred parts on the roast pork which means it was roasted in fire.The roast pork that was given was a really lean section hence it was really dry and fibrous.The broccoli was not blanched long enough and it was too hard.
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The roast pork was too dry, but I was surprised to find some charred parts on the roast pork which means it was roasted in fire.
The roast pork that was given was a really lean section hence it was really dry and fibrous.
The broccoli was not blanched long enough and it was too hard.
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Other Info. : ◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎ [b]Price:[/b] $3X [b]English menu:[/b] Yes [b]Service:[/b] OK [b]Yummy factor:[/b] OK ◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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