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2023-06-29 931 views
My colleagues and I were looking forward to try this newly opened Japanese omelet rice restaurant for few weeks. Usually it was full of people at the queue. Few days ago, we have lunch at sharp 12 and the queue is already quite long. After 45 minutes, we finally get our table and order. I was quite thrilled to see the variety of mains, sauce and base. There are 22 types of mains we can choose.I have ordered Nanatsuboshi rice as base, premium beef tongue as main and creamy mushroom sauce. I love
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My colleagues and I were looking forward to try this newly opened Japanese omelet rice restaurant for few weeks. Usually it was full of people at the queue. Few days ago, we have lunch at sharp 12 and the queue is already quite long.
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After 45 minutes, we finally get our table and order. I was quite thrilled to see the variety of mains, sauce and base. There are 22 types of mains we can choose.
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I have ordered Nanatsuboshi rice as base, premium beef tongue as main and creamy mushroom sauce.

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I love the beef tongue. Juicy and rich taste with a chewy texture.
However, the sauce was not served hot enough and I can’t see any mushroom in this creamy mushroom sauce. I guess the curry sauce will be way more better than this.

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My colleague ordered Nanatsuboshi rice as base, cheese hamburger steak with curry sauce. The hamburger steak was soft and tasty and the curry is quite good. Though, my colleague raised a question whether it is worth queuing for 45 mins for this ?
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The omelet sets included a daily drink for selection. I chose the Ginger peach tea which is quite delicious.

The staff are friendly. Environment is clean but not suitable for chatting due to the crowds.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-06-28
Waiting Time
45 Minutes (Dine In)
Spending Per Head
$150 (Lunch)
Recommended Dishes
  • Premium  beef  tongue