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2018-09-08
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It certainly wows me when I step in. The place is so artfully decorated with different colour of lightbulbs hung over the ceiling. Food is by no means less impressive nonetheless. Personal favourite is Spinach and Pear salad of which the taste is well balanced with the sourness of the 15 years old vinegar and sweetness of the pear along with the crispy pecan nuts. And the smokey Idiazabel cheese on top definitely deserves the credits
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