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2016-08-17
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就趁星期日同朋友一齊去食餐好既~ 旺角兆萬中心好多人都知道有好多野食,選擇特別多,今次就揀左間日式放題食lunch時段啦🍤🍣🍱🍢 呢間餐廳大本瀛,餐廳既所有座位都係卡位形式,唔洗同其他食客一齊拼枱,多左好多私人既空間同朋友一齊進餐👍🏻👍🏻👍🏻呢個刺身拼盤係我食過放題里面最有心擺既一個:三文魚都捲晒花咁🌸而且仲有點假花係擺盤度作裝飾,未食已經加晒分💐💐💐佢既魚生都幾好,食得出有新鮮的感覺,大愛三文魚呀🐟🐟🐟仲有赤蝦,好鮮嫩甜美;但係帶子就略微少了爽的感覺,但鮮味仍在~食完刺身之後,覺得呢個燒三文魚壽司同黑松露壽司既味道更為突出,更香濃美味,個人更欣賞黑松露既味道一放進口中,那黑松露之香馬上溢出四散,朋友都同樣好喜歡😍😍😍花之戀同蟹壽司都好味👍🏻👍🏻 正呀😚😚😚之後我地都點了香酥雞軟骨同紫心香芋丸:雞軟骨炸得好酥香好惹味😍😍😍 另外,不得不讚既係上面那個紫心香芋丸,不單單外脆內軟,佢炸到金黃色的脆皮,加上佢既餡料又香又綿又滑,剛剛炸起,熱呼呼的,食時還有那香香的紫芋味的煙霧從那丸子慢慢飄起,簡直是色香味俱全呀💜💜💜黎到天婦羅,炸蝦不過不失,外面的炸漿都keep到脆既~茄子就仍然保持到里面鮮
呢間餐廳大本瀛,餐廳既所有座位都係卡位形式,唔洗同其他食客一齊拼枱,多左好多私人既空間同朋友一齊進餐👍🏻👍🏻👍🏻
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佢既魚生都幾好,食得出有新鮮的感覺,大愛三文魚呀🐟🐟🐟仲有赤蝦,好鮮嫩甜美;但係帶子就略微少了爽的感覺,但鮮味仍在~
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