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Restaurant: Tsukiji Japanese Restaurant (Island Beverley)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-06-04 364 views
在銅鑼灣金百利廣場乘搭電梯登上七樓,抬頭便可看到刻著「築地」兩字的木牌,可見餐廳對於自己製作的日本料理頗有信心。餐廳內佈置各種日本擺設,包括清酒、公仔模型、木製建築模型。清酒蛤蜊淡淡清酒幽香,蛤蜊沒有沙,新鮮有彈性。飲一啖湯,再把浸滿湯汁的蔬菜送進口中,暖和一下身子。燒牛舌牛舌焦脆,有厚度,灑上檸檬汁,更顯牛舌肉香。吉列炸生蠔四大塊炸蠔,挺香脆。咬下去,蠔汁幾多,給予人滿足口感。青龍 壽司捲配有海膽、吉列蝦、青瓜,海膽軟綿,吉列蝦同青瓜爽脆,價錢只需$50,CP值幾高。牛油果軟殼蟹卷內有牛油果丶青瓜丶軟殼蟹,香甜濃郁。鵝肝釀雞翼雞翼外皮香脆,綿滑的鵝肝,雞油加上鵝肝香,齒夾留香。
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在銅鑼灣金百利廣場乘搭電梯登上七樓,抬頭便可看到刻著「築地」兩字的木牌,可見餐廳對於自己製作的日本料理頗有信心。
29 views
0 likes
0 comments

餐廳內佈置各種日本擺設,包括清酒、公仔模型、木製建築模型。
14 views
0 likes
0 comments

清酒蛤蜊
淡淡清酒幽香,蛤蜊沒有沙,新鮮有彈性。飲一啖湯,再把浸滿湯汁的蔬菜送進口中,暖和一下身子。
12 views
0 likes
0 comments

燒牛舌
牛舌焦脆,有厚度,灑上檸檬汁,更顯牛舌肉香。
13 views
0 likes
0 comments

吉列炸生蠔
四大塊炸蠔,挺香脆。咬下去,蠔汁幾多,給予人滿足口感。
8 views
0 likes
0 comments

青龍
壽司捲配有海膽、吉列蝦、青瓜,海膽軟綿,吉列蝦同青瓜爽脆,價錢只需$50,CP值幾高。

牛油果軟殼蟹卷
內有牛油果丶青瓜丶軟殼蟹,香甜濃郁。
11 views
0 likes
0 comments

鵝肝釀雞翼
雞翼外皮香脆,綿滑的鵝肝,雞油加上鵝肝香,齒夾留香。
12 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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