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2018-02-27
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Improvisation🎨 ($348 for two)Each dessert arrangement is unique as the dessert specialists create improvised paintings using chocolate pudding, yuzu jelly, honeycomb, wasabi cheese mousse, mochi, red bean jelly, chocolate crisp, berries and lots of sauce. They then add liquid nitrogen chocolate and raspberry ice cream as the grand finale☺️ It’s such a visual and gustatory enjoyment! Make sure you make a reservation for your special day! Food ⭐️⭐️⭐️1/2Service ⭐️⭐️⭐️⭐️Setting ⭐️⭐️⭐️1/2Price ⭐️⭐️⭐️1/2📍ATUM Desse
Each dessert arrangement is unique as the dessert specialists create improvised paintings using chocolate pudding, yuzu jelly, honeycomb, wasabi cheese mousse, mochi, red bean jelly, chocolate crisp, berries and lots of sauce.
They then add liquid nitrogen chocolate and raspberry ice cream as the grand finale☺️ It’s such a visual and gustatory enjoyment!
Food ⭐️⭐️⭐️1/2
Service ⭐️⭐️⭐️⭐️
Setting ⭐️⭐️⭐️1/2
Price ⭐️⭐️⭐️1/2
📍ATUM Desserant🎂16/F, The Lsquare, Causeway Bay
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