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After trying a couple of the most recommended Bánh Mì's in Hong Kong, this is the place I visit again and again. The team behind Soho Bánh Mì are passionate about the food they produce and have pride in what they put together. This shows through in the taste and quality of their food. Everything down to the plates they use and the branding is well designed and top notch too. In the first weeks that they opened they asked customers if anything needed to be tweaked and listened to any suggestions
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After trying a couple of the most recommended Bánh Mì's in Hong Kong, this is the place I visit again and again. The team behind Soho Bánh Mì are passionate about the food they produce and have pride in what they put together. This shows through in the taste and quality of their food. Everything down to the plates they use and the branding is well designed and top notch too.

In the first weeks that they opened they asked customers if anything needed to be tweaked and listened to any suggestions they had- showing how much they care about customer satisfaction.

The roast pork, páte and pickled veggies are all made in-house with their own recipes and you can taste the freshness and the tlc that goes into them. The bread is delivered daily by a local baker and the crunch is fantastic.

I can wholeheartedly recommend the signature bánh mì and the Vietnamese iced coffee. The summer rolls are also brilliant- the home made peanut sauce that comes with them is also incredibly tasty! They occasionally have daily specials on the menu too which I keep saying I'll try but the signature bánh mì is so good its always a tough choice not to order it.

A massive thumbs up to the Soho Bánh Mì, well done!

(p.s. the team are also super friendly and will welcome you with a smile before serving you some brilliant food)
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$80
Recommended Dishes
  • Signature  Banh  Mi
  • Summer  rolls