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2017-03-26
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My friend and I went to a Germany restaurant called ''Schnee german restaurant'' located 1/F, Chung Wai Commercial Building, 447-449 Lockhart Road, Causeway Bay (銅鑼灣駱克道447-449號中威商業大廈1樓).There are floor to ceiling windows set within curvy brown brick wall arc frames on the one side of the restaurant.There is a delicate, traditional detailed wood carved Germany clock, and a lively stag head hanging on the walls as the statement pieces.If you are a beer lover who looking for Germany beers, this res
located 1/F, Chung Wai Commercial Building, 447-449 Lockhart Road, Causeway Bay (銅鑼灣駱克道447-449號中威商業大廈1樓).
There are floor to ceiling windows set within curvy brown brick wall arc frames on the one side of the restaurant.
There is a delicate, traditional detailed wood carved Germany clock, and a lively stag head hanging on the walls as the statement pieces.
If you are a beer lover who looking for Germany beers, this restaurant won't disappoint you!!
The bar of this restaurant has wide varieties of Germany draft beers craft beers, cocktails and mocktails but also spirits such as gin, vodkas and whisky... etc.I ordered well known Germany stouts.
Schneider Wessie Tap 6 Unser Aventinus HKD$68/500mlIt is a 8% alc Germany stout. This restaurant also provides other Schneider Wessie bottle beers from Tap 1 to Tap 7.
I also ordered Aecht Schlen kerla Rauchier - Urbock beer HKD$78/ 500 ml
With strong, intensive smoky bacon-liked flavours.
Roast Swiss raclette cheese with potatoes and gherkins (烤瑞士芝士伴新薯及酸青瓜) HKD$108
A delicious heart warming comfort food suits for vegetarians.Roasted baby potatoes were covered by melted gluey swiss cheese with sliced gherkins(small pickled cucumbers) that adds a nice tartness to the dish.Yummmmm
Roast German pork belly with French fries (燒德國燒腩仔配炸薯條)HKD$188
It is very similar to the Chinese ''Siu yuk'' with a German touch (德國版燒肉).More meaty and less salty comparing with the German roasted pork trotter/knuckle.
I bet even the most insatiable carnivores will be satisfied with this dish.
Skin is awesomely, incredibly crunchy, crispy yet the meat remains moist.
BBQ gravy sauce with a hint of nice sweetness is served while the sauerkraut with mellow acidities helps balancing all the flavours of the dish. Tasty!!!
Extremely big portion.Can feed three or even four people.
Black truffle ravioli with spinach with light cream sauce(黑松露意大利介子雲吞伴輕怡菠菜忌廉汁) HKD$128
The ravioli are perfectly cooked with delicate, soft, fluffy with right thickness pasta sheet rather than those with thick and hard sheets.Instead of sticking together, these ravioli are nicely separated with a light,bright yet not dull nor bland spinach cream sauce dressing upon and garnishes with refreshing diced tomatoes.
This dish is very delicious, healthy and nutritious.
Goulash soup (front)(匈牙利牛肉湯)(前)HKD$58Tender, luscious beef cubes inside comes with a hint of spiciness as it is seasoned with paprika.
Rich with natural flavours and not too salty.
Classic German potato soup (back) (德國薯仔湯)(後)HKD$58
Refreshing, light and smoothing.
Very comforting hot soup.
We finished the meal with a classic germany dessert.
Apple crumble with custard sauce(Family size 2-3ppl)(香焗蘋果金寶配雲呢拿汁)(家庭分量 2-3人) HKD$98
The apple slices became soft and juicy after baked.They had a nice tartness as they had macerated with vinegar before baking.
Topped with golden brown crisp, flaky crumble while nectarous, creamy custard sauce dizzled upon.
I will regard it as a rather healthy dessert comparing with ice creams or cakes.XD
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