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2016-06-01
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Lan Kwai Fong has many restaurants, especially near the Lan Kwai Fong hotel.You can find many different cuisine and dishes as you want. This time, we chose Lily & Bloom, which is located on the 5th and 6th floor of Lan Kwai Fong Hotel. The 5th floor named Bloom, which is a place that for you to have meal; the 6th floor called Lily, which is bar. To relax yourself on weekend, you can go to 6th floor to have a drink first before having meal at the lower floor.After ordering our set dinner dishes,
You can find many different cuisine and dishes as you want.
This time, we chose Lily & Bloom, which is located on the 5th and 6th floor of Lan Kwai Fong Hotel. The 5th floor named Bloom, which is a place that for you to have meal; the 6th floor called Lily, which is bar. To relax yourself on weekend, you can go to 6th floor to have a drink first before having meal at the lower floor.
After ordering our set dinner dishes, we are served with the bread and dip.There are two dips, one in green colour and one in orange colour.
The green one is avocado vanilla favour, while the orange one we estimated that should be mixed of carrot or tomato or eggyolk? Both taste good! The bread is soft and chewy, but must be finished before it gets cool, otherwise the texture will become hard.
When having western cuisine, this is a must to order a cocktail, instead of just drinking water or softdrinks. I ordered a featured cocktail called "Rhubarb Smash". It contains zucca, cocchi rosso, cinnamon syrup, lemon, orange and mint. Full of ice top on the cup, taste quite sweet.
Main course for today, we chose Hickory Smoked Wagyu Flank Steak, using the first light farm natural beef, served with blue cheese salad and crispy onions.For this dishes, I love crispy onions the most, just cannot stop eating it lol.
But for the blue cheese salad, well..after trying one piece of it, I left all to my friend.
With strong favor and a little bit tangy. I prefer some original salad much more.
The beef is cooked in medium well, it's tender and juicy.
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