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2017-06-24
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Heading out to do some shopping and figured wemay as well grab some food on the way so as we were walking down de voeux roadmy wife jumped on the open rice to look at restaurants nearby and this placecame up just down the road so we jumped on in.Standard setup for a Chinese mix of dim sum and hot pot so we grabbed a spotand set about ordering. As always we each pick our favourites as generally this is always a good way to test out a newrestaurant and we throw in a few menu specials to see what
may as well grab some food on the way so as we were walking down de voeux road
my wife jumped on the open rice to look at restaurants nearby and this place
came up just down the road so we jumped on in.
Standard setup for a Chinese mix of dim sum and hot pot so we grabbed a spot
and set about ordering.
As always we each pick our favourites as generally this is always a good way to test out a new
restaurant and we throw in a few menu specials to see what they are like. As standard with dim sum the food starts
rolling out as its ready and first up comes my fav the tasio bao (barbecue pork
buns) and they are good a nice soft fluffy bao with tasty pork and sauce in the
middle,
next up is the siu mai one with fish eggs and one with crabs eggs and these
again are really tasty especially with some of the spicy homemade chilli sauce.
then came the best of them all which was the French toast with custard, this
was just amazing with a nice soft but crispy toast with custard goodness oozing
from the middle very very tasty
French Toast with Custard
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next came my wife’s two favs the first was tofu skin roll in a broth
the other ones is chicken, mushroom and Chinese ham wrapped in tofu skin which
is loosely translated as steamed chicken bundles
and finally out came the prawn toast that was pretty good just slightly oily on
the bit that didn’t have so much prawn
All in all this place is pretty decent and coming for the French toast alone is
worth it
also well priced
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