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2016-03-23
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This place is great for having dinner with people who are getting the airport express to leave Hong Kong.As well as dine ins, they do takeaways.For dinner we had the sweet and sour prawns which the expats loved. There was a very sharp taste to the sauce.Next was the steamed fish head with black beans.Basically I like anything with black beans and it was simply delicious with rice.We also had the curry glass vermicelli pot with prawns which had a nice spicy touch to it and a gentle hint of curry
As well as dine ins, they do takeaways.
For dinner we had the sweet and sour prawns which the expats loved. There was a very sharp taste to the sauce.
Next was the steamed fish head with black beans.Basically I like anything with black beans and it was simply delicious with rice.
We also had the curry glass vermicelli pot with prawns which had a nice spicy touch to it and a gentle hint of curry powder tossed in the vermicelli.[only available at this branch]
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