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2022-06-06
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♡◌ ◍ ◯ ⊙ ◌✐ 𝙍𝙚𝙫𝙞𝙚𝙬.📍 The Upper Deck𝕃𝕠𝕔𝕒𝕥𝕚𝕠𝕟: #breadaholic_tungchung𝕋𝕪𝕡𝕖: #breadaholic_restaurant.❅ 𝐓𝐫𝐮𝐟𝐟𝐥𝐞 𝐁𝐞𝐞𝐟 𝐓𝐚𝐫𝐭𝐚𝐫𝐞 ($258)❅ 𝐏𝐚𝐩𝐩𝐚𝐫𝐝𝐞𝐥𝐥𝐞 𝐒𝐡𝐫𝐢𝐦𝐩 𝐚𝐧𝐝 𝐀𝐬𝐩𝐚𝐫𝐚𝐠𝐮𝐬 ($198)❅ 𝐒𝐞𝐚 𝐁𝐚𝐬𝐬 ($218).//The perfect spot for a relaxing dinner and drinks after a day in Disneyland or shoppping in the nearby outlet! Located next to Sheraton Hotel, the stunning panoramic scenery doubles the joy of our dinning experience ヾ(*>∀︎<)ﾉﾞMade from wagyu tenderloin that is relatively lean, the 𝐁𝐞𝐞𝐟 𝐓𝐚𝐫𝐭𝐚𝐫𝐞 was in very
◌ ◍ ◯ ⊙ ◌
✐ 𝙍𝙚𝙫𝙞𝙚𝙬
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📍 The Upper Deck
𝕃𝕠𝕔𝕒𝕥𝕚𝕠𝕟: #breadaholic_tungchung
𝕋𝕪𝕡𝕖: #breadaholic_restaurant
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❅ 𝐓𝐫𝐮𝐟𝐟𝐥𝐞 𝐁𝐞𝐞𝐟 𝐓𝐚𝐫𝐭𝐚𝐫𝐞 ($258)
❅ 𝐏𝐚𝐩𝐩𝐚𝐫𝐝𝐞𝐥𝐥𝐞 𝐒𝐡𝐫𝐢𝐦𝐩 𝐚𝐧𝐝 𝐀𝐬𝐩𝐚𝐫𝐚𝐠𝐮𝐬 ($198)
❅ 𝐒𝐞𝐚 𝐁𝐚𝐬𝐬 ($218)
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The perfect spot for a relaxing dinner and drinks after a day in Disneyland or shoppping in the nearby outlet! Located next to Sheraton Hotel, the stunning panoramic scenery doubles the joy of our dinning experience ヾ(*>∀︎<)ﾉﾞMade from wagyu tenderloin that is relatively lean, the 𝐁𝐞𝐞𝐟 𝐓𝐚𝐫𝐭𝐚𝐫𝐞 was in very generous portion and but not too heavy nor oily to finish. Best pick of the night was no doubt the al dente 𝐏𝐚𝐩𝐩𝐚𝐫𝐝𝐞𝐥𝐥𝐞 coated with cheesy and rich alfredo sauce. A tantalizingly dish with the shredded parmesan cheese on top!
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在東涌Sheraton酒店旁邊的海景餐廳, 位置不算太方便但環境寬敞有情調, 很適合去完迪士尼或在附近shopping後來吃一個輕鬆的晚餐( ´▽｀) 牛肉他他選用了脂肪含量較低的和牛牛柳, 牛肉味濃郁有嚼勁, 配麵包片一起吃感覺不會太油膩~ 寬帶麵煮得剛剛好 (最愛吃有咬口的麵條了♡), 每一條都掛滿了奶油忌廉醬, 還灑上巴馬臣芝士片, 很邪惡但真的超好吃!!
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