105
50
13
Level1
1
0
Disappointed
2015-09-27 2659 views
It's a common problem with restaurants that become too successful. They care less and less about their customers and all they want is to increase business volume even more. We, as a family, have been coming to this particular Simplylife ever since it first opened, and we come almost weekly, mostly on Sunday. Today, we were told they no longer provide baby chairs (granted, we didn't ask what is the exact reason)! We asked the waiter to cut the hamburger in half so it'd be easier to share with my
Read full review
It's a common problem with restaurants that become too successful. They care less and less about their customers and all they want is to increase business volume even more. We, as a family, have been coming to this particular Simplylife ever since it first opened, and we come almost weekly, mostly on Sunday. Today, we were told they no longer provide baby chairs (granted, we didn't ask what is the exact reason)! We asked the waiter to cut the hamburger in half so it'd be easier to share with my wife, we were told they couldn't do it because they now put an fried egg in it. We asked if they can just serve the egg on the side, again, the answer is no, we were told to cut it on our own. I supposed it isn't a big deal, really, but it does put me off from coming here again. They've decided not to be baby friendly and they're not friendly anymore, which is too bad! 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
1 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In