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2018-02-19
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I came here because I saw the advertisement online.It's a lie.1. The restaurant is tiny but they cramped in as much table as possible for maximum profit.2. I ordered the most expensive dish, the "wagyu filet" pic 2-3, the flavour was weak and the middle part was cold (i ordered medium rare.)3.The waitress has poor communication skills and needs improvement to handle customers requests.4. it is not worth the price in the slightest.
It's a lie.
1. The restaurant is tiny but they cramped in as much table as possible for maximum profit.
2. I ordered the most expensive dish, the "wagyu filet" pic 2-3, the flavour was weak and the middle part was cold (i ordered medium rare.)
3.The waitress has poor communication skills and needs improvement to handle customers requests.
4. it is not worth the price in the slightest.
beef and carrot soup and wagyu filet
$690
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