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Le Q is a classy restaurant with 5 floors located in Sheung Wan. Dark ambience. Extremely helpful and professional staff who meticulously served and clearly explained the courses.1/F The wine shop Olive Oil and Balsamic Bread DipThe welcoming staff poured in olive oil and vinegar after we got settled. Maguro tartar with avocado & yuzu sorbetThe fishy raw ground tuna matched well with refreshing sorbet. Appetizing. Maine lobster bisqueThe bowl was brought out with a single chunk of lobster. The s
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Le Q is a classy restaurant with 5 floors located in Sheung Wan. Dark ambience. Extremely helpful and professional staff who meticulously served and clearly explained the courses.
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1/F The wine shop

Olive Oil and Balsamic Bread Dip
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The welcoming staff poured in olive oil and vinegar after we got settled.

Maguro tartar with avocado & yuzu sorbet
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The fishy raw ground tuna matched well with refreshing sorbet. Appetizing.

Maine lobster bisque
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The bowl was brought out with a single chunk of lobster. The soup was then poured at the table ceremoniously. The bisque was the right creamy consistency. The freshness of the lobster came through.

Crisp Amadai fillet
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One of my favourite dishes so far. Beautifully crispy skin (specifically scale) with squids, green peas & ink sauce.

Tiramisu with coconut sorbet
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Homemade tiramisu where the coconut sorbet stood out. A touch of sweet gave a mature finish to the meal.

The 4 courses dinner set costs $480, which is medium-priced in my decent dinner taxonomy. The quality and services are worth the price. Most classy restaurants price their dinner sets at $700-800. I wish to explore more restaurants at similar price range and quality as Le Q.

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-10-03
Dining Method
Dine In
Spending Per Head
$500 (Dinner)