Read full review
2015-12-24
8586 views
A mix of European, with its fresh flavours and relaxing dining, is one of my favourite cuisines. The attention to details and its fresh ingredients just keep us coming back for more.The restaurant was sectioned into bar and dining area while attached with a balcony where you can take a glimpse of the vibrant Granville road without skyscrappers blocking your view.StarterAs our first starter is served, Avocado crab roll ($129) with cream cheese and guacamole aioli, the big fan of good food just ca
As our first starter is served, Avocado crab roll ($129) with cream cheese and guacamole aioli, the big fan of good food just can’t stop taking photos! Filling our mouths with comfort, the avocado is silky smooth and mushy whilst the briny crab meat in the middle of this avocado blanket gave us a gently savoury wake up call.
$129
86 views
0 likes
0 comments
$129
139 views
0 likes
0 comments
$129
93 views
0 likes
0 comments
With the surf and turn meal, Urvan park has featured one of the best freshly caught sea basses ($329) that we stood in awe of its juiciness and size ! Well baked with minimal seasoning -some salt and fresh lemon.
Complemented with seasonal veggies it's served with a refreshing tomato basil garlic sauce. We've lapped up every last morsel!
Make sure you don't tear the paper bag too widely open for fear that the fish stock will spill out.
$329
127 views
0 likes
0 comments
$489
99 views
0 likes
0 comments
Rasoberry opera($79) was a droll worthy dessert, with layers of chocolate and raspberry goodness in between, complemented with fresh berries.
$79
71 views
0 likes
0 comments
$79
76 views
0 likes
0 comments
Post