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Discovered a quaint and cozy restaurant called Hot Chicks on Kings Road, North Point when I was going for my evening walk, as the name suggests it is a chicken specialty restaurant with the quarter roasted chicken and the home made sauces being its specialty .Subsequently went for dinner with my family and was pleasantly surprised that they also have pork and fish in their ala cart and set meal menu, ordered the fish and chips, quarter roasted chicken and the baby back ribs. The fish and chips w
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Discovered a quaint and cozy restaurant called Hot Chicks on Kings Road, North Point when I was going for my evening walk, as the name suggests it is a chicken specialty restaurant with the quarter roasted chicken and the home made sauces being its specialty .

Subsequently went for dinner with my family and was pleasantly surprised that they also have pork and fish in their ala cart and set meal menu, ordered the fish and chips, quarter roasted chicken and the baby back ribs.

The fish and chips was nice and soft on the inside and crispy on the outside and the homemade tartar sauce was excellent, they seem to add their own house spices for the fish marination which made it different from the fish and chips that you would eat in a typical British pub.

The quarter chicken was awesome, soft and moist on the inside and the portion was pretty large, the peri peri and lemon sauce on the side made it a perfect combination, the ribs were as tasty and succulent as the ribs I have eaten in the US and the smoked barbeque sauce that came alongwith it made the ribs even more tastier.

The service was brilliant and the owner was on hand to answer all queries and clarifications and was happy to share information on the food preparation, all in all an excellent experience, will certainly be going there again, soon.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-09-12
Waiting Time
2 Minutes (Dine In)
Spending Per Head
$130 (Dinner)