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2018-09-02 1057 views
Went there on a Sunday lunchtime and it was busy but we didn't have to wait for a table. Service is quick, you just go with your bill and get what you want from waitresses, they stamp your bill and you pay at the end. Great selection of food. I don't know the proper names for what we had but description wise: We had pork buns, minced pork balls, carved fish, rice rolls and chicken on the bone. Plenty for lunch and it came to $100 each. Would recommend the place, it was very friendly and easy to
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Went there on a Sunday lunchtime and it was busy but we didn't have to wait for a table. Service is quick, you just go with your bill and get what you want from waitresses, they stamp your bill and you pay at the end.

Great selection of food. I don't know the proper names for what we had but description wise: We had pork buns, minced pork balls, carved fish, rice rolls and chicken on the bone. Plenty for lunch and it came to $100 each.

Would recommend the place, it was very friendly and easy to understand with no Cantonese.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-09-02
Dining Method
Dine In
Spending Per Head
$100 (Lunch)