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we all had a set the lunch which includes an appetizer and dessert buffet, and a selection of main courses from burgers, paninis, pastas, and of course steaks.first, I remember the buffet being more plentiful and having more variety. the selection offered was nothing great. the cheese was bland. the salami was ok but the ham was chewy. the soup was too watery.I had the tuna panini. after waiting 20 mins, it came with hardly any tuna inside. I had to bring it myself to the kitchen to complain. th
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we all had a set the lunch which includes an appetizer and dessert buffet, and a selection of main courses from burgers, paninis, pastas, and of course steaks.

first, I remember the buffet being more plentiful and having more variety. the selection offered was nothing great. the cheese was bland. the salami was ok but the ham was chewy. the soup was too watery.

I had the tuna panini. after waiting 20 mins, it came with hardly any tuna inside. I had to bring it myself to the kitchen to complain. they brought it back with a bit more tuna, but only on one half of the panini. the other still was almost empty. I just ate it as I was hungry.

My wife had the skirt stake which was tough and chewy and just plain inedible.  and this from a steak house?!

the desserts were ok. lemon pie was fine, brownie was fudgy. fruits were sweet. all else were bland or terrible. there was a choco chip cookie that was so hard.

perhaps the a la carte offering is of better quality and value. but sunday semi-buffet lunch is not!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-08-16
Dining Method
Dine In
Spending Per Head
$350 (Lunch)