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Restaurant: Maison ES
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
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Exquisite Fine Dining Experience
2024-11-14 734 views
Maison ES is a culinary gem that beautifully marries traditional French fine dining with innovative techniques, offering a unique dining experience in a vibrant atmosphere, enhanced by its status as a famous filming location!Sea Cucumber MeatThe Sea Cucumber Meat featured elegantly presented sea cucumber paired with salmon roe, sugar snap peas, and a light potato espuma.The "Tartare"The chuck-rib was tender and flavorful, complemented by the luxurious oscietra caviar and a soft-boiled quail egg
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Maison ES is a culinary gem that beautifully marries traditional French fine dining with innovative techniques, offering a unique dining experience in a vibrant atmosphere, enhanced by its status as a famous filming location!
37 views
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Sea Cucumber Meat
The Sea Cucumber Meat featured elegantly presented sea cucumber paired with salmon roe, sugar snap peas, and a light potato espuma.
4 views
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The "Tartare"
The chuck-rib was tender and flavorful, complemented by the luxurious oscietra caviar and a soft-boiled quail egg that added richness.
39 views
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French Yellow Chicken
The chicken roulade was tender and flavorful, encased in a delicate egg-pasta tuile that added a touch of elegance.
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Pork Belly
The Spanish pork was cooked to perfection, achieving a crispy skin that contrasted wonderfully with the succulent meat. The langoustine added a touch of luxury.
208 views
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French Toast
The French toast was golden and fluffy, infused with warm spices that complemented the ice cream.
64 views
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47 views
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52 views
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4 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In