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Famous and ancient style bakery 🧁
2022-12-25 686 views
Every time I come to Tsuen Wan, I must visit this bakery, today other than the mango mochi, I wanna try the Swiss roll in the fridge too so I buy the original flavour. The butter cream inside is satisfying, and the cake layer can feel that it used lots of egg.
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Every time I come to Tsuen Wan, I must visit this bakery, today other than the mango mochi, I wanna try the Swiss roll in the fridge too so I buy the original flavour.
The butter cream inside is satisfying, and the cake layer can feel that it used lots of egg.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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