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2016-01-17 2038 views
Tycoon Tann is one of those places that is a hidden gem...because it seems like a bar from the outside, not many people know the deliciousness it has to offer! My friend and I were walking around Central looking for somewhere to eat, when we noticed this place from across the street. We though it was just a bar but the hostess explained to us the bar was on the ground floor and dining room upstairs. We didn't have a booking but they said there were tables available, great! First..before eating..
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Tycoon Tann is one of those places that is a hidden gem...because it seems like a bar from the outside, not many people know the deliciousness it has to offer!
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My friend and I were walking around Central looking for somewhere to eat, when we noticed this place from across the street. We though it was just a bar but the hostess explained to us the bar was on the ground floor and dining room upstairs. We didn't have a booking but they said there were tables available, great! First..before eating...we wanted to have a few drinks in the bar. Most of their cocktails use Asian ingredients with surprisingly yummy results.
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Captain's Duty
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Yum Cha
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On to the food - definitly not traditional Cantonese fare. The use of gourmet ingredients and innovative presentation brings the experience to new heights. We opted for mostly seafood dishes, here are the highlights.
Lobster with Black Truffle
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Braised Ice Plant with Bamboo
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Baked Garoupa Fillet with Garlic and Onion
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Definitely recommended if you'd like to try something special and differnet from most restaurants around HK.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-01-03
Dining Method
Dine In
Recommended Dishes
Captain's Duty
Yum Cha
Lobster with Black Truffle
Braised Ice Plant with Bamboo
Baked Garoupa Fillet with Garlic and Onion
  • Braised Ice Plant with Mushrooms