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Restaurant: CHICKEN FACTORY (新都城中心三期)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
21
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2022-12-04 611 views
Chicken Factory has been growing rapidly recently , with branches popping out everywhere across Hong Kong !  I decided to try for myself, whether it was tasty or not that it became so popular !  The branch I went to was quite hidden, with a small doorway inside of another restaurant of which I assume is owned by the same company (the same company owns this place as Cafe 100% with the disappointing mixian  ...), quite hard to find !I ordered a tea set with a Deep-fried Chicken Leg, Roasted Vegeta
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Chicken Factory has been growing rapidly recently 
, with branches popping out everywhere across Hong Kong 
!  I decided to try for myself, whether it was tasty or not that it became so popular 
!  The branch I went to was quite hidden, with a small doorway inside of another restaurant of which I assume is owned by the same company (the same company owns this place as Cafe 100% with the disappointing mixian
 ...), quite hard to find 
!

I ordered a tea set with a Deep-fried Chicken Leg, Roasted Vegetables and a drink, which I chose Soybean Milk.
Deep-fried Chicken Leg
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The Chicken Leg came in deep fried with spices put inside a paper bag 
.  The outside crust of the chicken was quite flavourful with the spices and crunchy too 
, though the meat inside was quite dry and tasted like refrigerated meat 
, not the best experience...  As I didn't want to directly use my hands to eat, I asked some staff for some utensils 
 .
Roasted Vegetables
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The Roasted Vegetables might have actually been the best dish 
!  They were roasted quite even with some spices and butter 
.  All of the vegetables were quite crunchy and tangy 
, which was quite a special taste and texture for vegetables 
!  One downside, though, was that they were quite dry after roasting
, but the taste and texture had definitely made up for it 
!
Soybean Milk
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The Soybean Milk came in a bottle with a cap 
, which is quite wasteful and bad for the environment; I would have preferred non-one-time use cups 
.  The Soybean Milk was quite rich in soybean flavour and thick 
, though it felt kind of too sweet 
.  One thing that disgusted me a bit though, was the opening of the bottle where you drink from; I found a fingerprint 
!  I would have thought they would wear gloves to produce food at a restaurant 
?  It was quite unhygienic and I drank from the other side 
.

In conclusion, it was a tea meal of average quality, and the food was definitely not too fresh 
, although I would have expected frozen food when I ate at a fast food place outside 
.  The fingerprint was not acceptable, showing the hygiene level of this restaurant is not high 
!  The food made me feel a bit queasy too
, after eating, which I suppose they added plenty of MSG 
!  I don't think I'll be coming back anytime soon 
.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Roasted Vegetables