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2010-04-11
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Went here for lunch with my friend. Was very disappointed in the fact that such a restaurant did not provide any set lunch as it seemed to present itself as a high-end restaurant and food here is very expensive. My friend and I were very cautious when it came to ordering. He went for the oxtail pasta (tomato sauce) and I went for the pesto pasta. We just ordered an appetizer, prawn toast, which cost around $40. Anyway, my first impression of this restaurant was that it was very very expensiv
My friend and I were very cautious when it came to ordering. He went for the oxtail pasta (tomato sauce) and I went for the pesto pasta. We just ordered an appetizer, prawn toast, which cost around $40. Anyway, my first impression of this restaurant was that it was very very expensive. The small-sized pastas each cost around $60, medium-sized each cost around $80 and the large-sized each cost around $100. My friend and I both ordered the medium-sized pastas but were very disappointed with the size. It was really just like a small-sized pasta. Anyway, the taste was not exceptional either. There was no soup provided and neither any dessert. We just decided to try the prawn toast and it didn't taste that amazing.
Anyway, I would definitely not come here again. Service isn't that great. The setting isn't very comfy and relaxed. Food here is expensive and the portions are small. Was very disappointed in fact. The food quality here isn't that bad, but for such a price and such a small portion and for such a restaurant in Causeway Bay Times Square, I would definitely expect more.
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