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2019-02-22
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Shun De Kung is one of the best Fresh Water Seafood Restaurants in the region, the restaurant mainly provides Shun De dishes, especially the aforementioned Fresh Water Seafood. There’s not only an a la carte menu, but also a variety of dinner set for you to choose from.Dinner Set for 4 ($1480)⏹Pan-Fried fish meat stuffed in Pepper and Lotus RootThis is a simple but great dish, the Pepper was stuffed with the fish meat and pan fried to golden brown. The lotus root sandwiched the fish meat and i
Dinner Set for 4 ($1480)
⏹Pan-Fried fish meat stuffed in Pepper and Lotus Root
This is a simple but great dish, the Pepper was stuffed with the fish meat and pan fried to golden brown. The lotus root sandwiched the fish meat and it was firm and tasty.
⏹Soup of Big Fish Head with Tianma and Cordyceps Flower
The big fish head double boiled with Tianma and Cordyceps Flower were delicious and a perfect balance of taste. It was not only flavourful, but also nourishes our body.
⏹Sweet and Sour Pork
This is an authentic Chinese Sweet and Sour Pork, stir-fried with bell peppers, onions and fresh pineapple. It is a pleasing dish for all ages, with crispy and crunchy fried pork pieces with flavoursome sweet and sour sauce, the sweetness and tart flavours complemented the dish perfectly.
⏹Steaming Fish with Shark’s Fin Soup (with Lettuce)
A lightly seared fish was placed whole in the Shark Fin Soup and cooked in front of the diners. The meat of the fish was so delicate and fresh, while the Shark Fin Soup was very rich in taste. After eating the fish, put the lettuce into the soup, and they will be infused with the soup making it more delicious.
⏹Steamed Chicken on Copper Plate
This is an Awarded Signature Dish, steam with red dates, wolf berries and preserved vegetables. The chicken pieces were steamed in a copper plate and covered with an aluminium foil, the chicken was juicy and tender, and it smelled fragrant.
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