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2008-01-31
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每次翻香港starbucks緊有新products. 今日一落機, 見倒有new drinks, 反正都要等好耐先有行李, 所以就去試. cranberry wheat scone scone上面有1粒粒嘅barley, whole oat, seed. balance翻個scone嘅鬆軟. 食落仲有啲蛋香. 不過texture同傳統嘅english scone比就稔左啲. 可能要就番香港人嘅口味. 而且大部分嘅muffins, pastries只係~$15, 係英國買要$30. 1/3價錢, 抵到爛呀哈哈Rooibos Tea Latte 呢個spice tea飲落有啲紅棗味, 感覺好warm, 啱晒冬天飲! 但係明明無咖啡點解叫latte? fusion ma?
cranberry wheat scone
scone上面有1粒粒嘅barley, whole oat, seed. balance翻個scone嘅鬆軟. 食落仲有啲蛋香. 不過texture同傳統嘅english scone比就稔左啲. 可能要就番香港人嘅口味. 而且大部分嘅muffins, pastries只係~$15, 係英國買要$30. 1/3價錢, 抵到爛呀哈哈
Rooibos Tea Latte
呢個spice tea飲落有啲紅棗味, 感覺好warm, 啱晒冬天飲! 但係明明無咖啡點解叫latte? fusion ma?
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