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2010-10-03
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fried "wu tao:--> fishit's hot when delivered, the outer layer (fish skin) is cripsy and full of salt.....the inner fish meat is very juicy...when u eat the meat with a small piece of fish skin, the taste is not very salty...it's so special that there's a lot of 香茅 put inside the fish's stomach so that when they fried it, the 香味 is out!!!!duck "ho fun"the soup base is very rich and have special 香味 which i can't explain.....there's a lot of content inside...duck's blood cube, duck meat, duck
it's hot when delivered, the outer layer (fish skin) is cripsy and full of salt.....the inner fish meat is very juicy...when u eat the meat with a small piece of fish skin, the taste is not very salty...it's so special that there's a lot of 香茅 put inside the fish's stomach so that when they fried it, the 香味 is out!!!!
duck "ho fun"
the soup base is very rich and have special 香味 which i can't explain.....there's a lot of content inside...duck's blood cube, duck meat, duck's 內臟......a lot of 蔥 and 元西which is very 香, the "ho fun" is very smooth and not oily too~
i will come again and it's not very expensive and the service is very fast and good ~
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