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2020-02-03
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Visited Tea Hub for lunch, tried their signature Chazuke with the ginger chicken wings and yuzu prawns. The tea flavour is subtle, and complements well with the relatively stronger flavours of the ginger and yuzu, allowing them to really stand out. We then ordered two cheesecakes - blueberry Yakult and apple crumble - the portions were a bit small but the flavours balance well with the cheese, and the sprinkled cornflakes adds a crunchy texture. Worth a try!
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