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2021-08-02
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6 of us for Dim sum lunch on 1 table.Favorite dish of the day: 鹹水角. Skin was crispy and chewy 👍🏼Char Siu 腸粉- dough was soft but firm. 👍🏼XO fried 腸粉- delightfully crispy 👍🏼Fried rice with crab and 櫻花蝦- prob the best of its kind I have tasted. Loved that they mixed in the crispy 米通 👍🏼Less noteworthy dishes:Squid cake with corn- okChar siu bun- ok蝦餃- skin fell apart when I tried to get mine燒賣- too hardChar Siu- ok. Could be more burnt. Goose- ok only.Strips of bitter 瓜 with shrimps in broth. Too bi
Favorite dish of the day: 鹹水角. Skin was crispy and chewy 👍🏼
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Char Siu 腸粉- dough was soft but firm. 👍🏼
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XO fried 腸粉- delightfully crispy 👍🏼
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Fried rice with crab and 櫻花蝦- prob the best of its kind I have tasted. Loved that they mixed in the crispy 米通 👍🏼
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Less noteworthy dishes:
Squid cake with corn- ok
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Char siu bun- ok
蝦餃- skin fell apart when I tried to get mine
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燒賣- too hard
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Char Siu- ok. Could be more burnt.
Goose- ok only.
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Strips of bitter 瓜 with shrimps in broth. Too bitter for me but they said it was ok.
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Dessert: 桂花糕- fell apart when I tried to fork mine to my plate.
涼粉. Not a match with the assorted melons.
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In summary: ok. Good for family gatherings given good service and spacious tables.
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