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壽喜燒是一種日式火鍋,以薄切牛肉和蔬菜為主食材,搭配甜鹹醬汁煮至入味。牛肉在醬汁中吸收了豐富的風味,嫩滑多汁,而蔬菜則帶來清新的口感。整體來說,這道料理色香味俱全,是一種絕佳的美食體驗。
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壽喜燒是一種日式火鍋,以薄切牛肉和蔬菜為主食材,搭配甜鹹醬汁煮至入味。牛肉在醬汁中吸收了豐富的風味,嫩滑多汁,而蔬菜則帶來清新的口感。整體來說,這道料理色香味俱全,是一種絕佳的美食體驗。
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