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2014-07-20
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I am not a big fan on congee, but I nevertheless like this restaurant as some of there noodle dishes a very good. I in particakur like the fried noodles with beef - one of the best version of this HK favorite. Also good: fried egg with shrimp (perfect texture if the egg) and the beef brisket. The decor is a bit too purple for my taste, service is ok. Prices are a bit high for the quality, but low for the location - so overall ok.
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